• Brown spice bag labeled “Mama Shawarma,” with a clear window showing brown/yellow Mediterranean shawarma mix.
  • Spice jar with colored label for “Mama Shawarma” Mediterranean shawarma seasoning.
  • A plate of Mediterranean food with chicken shawarma and roasted cauliflower made with "Mama Shawarma" spice blend. Next to it hummus with paprika and garnish, and finely chopped salad.
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Mama Shawarma

Mama Shawarma

Mediterranean Spice Mix for meat & veggies

€5,50 EUR
€5,50 EUR
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Skip the takeout – Mama Shawarma brings the flavor home. This bold Middle Eastern blend of cumin, garlic, and hints of cinnamon and warm spices was made for juicy chicken, roasted veggies, or even tofu shawarma. Rub it directly on meat or mix with olive oil for a quick marinade. Roast, grill, or pan-fry – dinner’s sorted either way. And just like all our blends, a little goes a long way!

1–2 tablespoons is all you need for bold, juicy shawarma flavor. No extras required.

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Chef’s Afterword

  • Pairs well with:

    Rub Mama Shawarma onto chicken, lamb, beef, tofu, or cauliflower, or mix it with olive oil, yogurt, or lemon juice for a quick marinade. Roast it in the oven, toss it on the grill, or pan-sear it midweek for shawarma magic. Bonus: add it to chickpeas or lentils for a plant-based meal that doesn’t miss.

    HOW TO:
    Use as rub or mix with oil 1-2 Tbsp per pound of meat. For vegetables (as cauliflower) mix 1 Tbsp with olive oil and cover evenly. Add salt and roast/grill/sear.

  • Ingredients:

    cinnamon, clove, nutmeg, black pepper, salt, turmeric, coriander, cumin, garlic.

    * Store in a cool, dry place.

How to use this spice blend

Pan-Seared Protein: Bold Mediterranean Flavors

Pan-Seared Protein: Bold Mediterranean Flavors

Meat, Vegan, MediterraneanBold, juicy, and packed with flavor. Whether you're cooking chicken, fish, or shrimp, a quick sear with Mama Shawarma brings authentic Middle Eastern taste to your weeknight dinner.

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A plate of Mediterranean food with chicken shawarma and roasted cauliflower made with "Mama Shawarma" spice blend. Next to it hummus with paprika and garnish, and finely chopped salad.

Juicy Homemade Shawarma with Meat or Cauliflower

Juicy Homemade Shawarma with Meat or Cauliflower

Meat, Vegan, MediterraneanSkip the takeout and make juicy, flavorful shawarma at home with just a quick marinade and oven roast. Whether you're using chicken or cauliflower, this easy recipe delivers bold Middle Eastern flavor every time.

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